English Breakfast Tea

A traditional English Breakfast blend with a rich aroma and full-bodied flavour.

Hand blended in the UK using whole-leaf black teas from India, Kenya, Sri Lanka and China, each biodegradable pyramid tea bag is designed to give the leaves room to infuse properly.

• Blend: Assam, Kenyan, Sri Lankan and Yunnan black teas
• Preparation: Use one tea bag per person
• Water temperature: 100°C
• Infusion time: approximately 3 minutes
• Serve: With or without milk
• Packaging: Recyclable outer carton, biodegradable tea bags and plastic-free NatureFlex inner bag

Ingredients: Indian Assam Black Tea, Kenyan Black Tea, Sri Lankan Black Tea, Chinese Yunnan Black Tea.

Recipient of a 1-Star Great Taste Award in 2021.